Go Back

Delicious Air Fryer Bang Bang Salmon Bites Recipe

Crispy on the outside while remaining tender and flaky inside, Air Fryer Bang Bang Salmon Bites bring a burst of flavor to any gathering, making them an irresistible choice for both casual get-togethers and special occasions.
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 1 lb salmon fillets skinless
  • 1/2 cup panko breadcrumbs
  • 1/4 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha sauce
  • 1 teaspoon garlic powder
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Method
 

  1. Preheat the air fryer to 400°F (200°C).
  2. Cut the salmon into bite-sized pieces.
  3. In a bowl, combine the mayonnaise, sweet chili sauce, sriracha, garlic powder, and lime juice to create the Bang Bang sauce.
  4. Toss the salmon pieces in the sauce until fully coated.
  5. Dredge each piece of coated salmon in panko breadcrumbs until fully covered.
  6. Arrange the salmon bites in a single layer in the air fryer basket.
  7. Air fry for 10-12 minutes, or until golden brown.
  8. Serve warm with the remaining Bang Bang sauce for dipping.