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Flavor-Packed Shrimp Fajitas for Any Occasion

Savory shrimp fajitas come alive with a vibrant medley of spices, crisp bell peppers, and warm tortillas, creating a delightful experience for gatherings or a cozy weeknight meal.

Ingredients
  

  • 1 pound shrimp peeled and deveined
  • 2 tablespoons olive oil
  • 1 bell pepper sliced
  • 1 onion sliced
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Tortillas for serving
  • Fresh lime wedges for garnish
  • Fresh cilantro chopped, for garnish (optional)

Method
 

  1. Prepare shrimp and vegetables
  2. Marinate the shrimp
  3. Heat the skillet
  4. Cook the shrimp
  5. Sauté the vegetables
  6. Combine shrimp and veggies
  7. Warm the tortillas
  8. Serve and garnish