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Savoring Chicken in Garlic Sauce: A Chinese Delight

Succulent chicken is simmered to tender perfection in a rich, savory garlic sauce, creating a mouthwatering dish that’s ideal for family dinners or special occasions, highlighting the vibrant flavors of Chinese cuisine.
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Ingredients Method

Ingredients
  

  • 500 g boneless chicken thighs
  • 1/4 cup soy sauce
  • 4 tablespoons minced garlic
  • 2 tablespoons cornstarch
  • 1 tablespoon sugar
  • 1 tablespoon sesame oil
  • 2 tablespoons vegetable oil
  • 1/2 cup chicken broth
  • Chopped green onions for garnish

Method
 

  1. Prepare the Chicken
  2. Marinate the Chicken
  3. Heat the Oil
  4. Cook the Chicken
  5. Add the Garlic
  6. Stir in the Broth and Sugar
  7. Thicken the Sauce
  8. Garnish and Serve